Jeju Premium Green Tea

A single estate tea grown on Halla Mountain, Jeju Island, South Korea at 500 metres above sea level in clean air using natural farming practices. The young buds are hand harvested in the spring, roasted and rolled repeatedly in a heavy iron cauldron in the traditional method to preserve the highest quality and taste that is rich in antioxidants. 100% premium loose green tea in the silk tea bag for ease of use.
Place one silk tea bag in a cup of boiled water. Take out after 4 - 5 seconds when the light green colour appears and this will produce a refreshingly clean and mouth-watering gentle taste. One silk tea bag can make up to 4-5 cups.